Serve In : Brandy Balloon Glass (12 fl oz) as shown above
2 fl oz (50 ml) brandy
1 egg(s)
1 teaspoon(s) granulated sugar
crushed ice cubes as required
grated nutmeg to garnish
1. Shake all the ingredients together in a cocktail shaker with crushed ice cubes.
2. Strain the mixture into brandy balloon glass(es) and serve garnished with a sprinkling of grated nutmeg.
* TIP: Granulated sugar is also known as caster sugar.
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